Today I bring you Gluten Free Red Velvet Cake in a Mug!
Red Velvet cake is my husband’s favorite, so I figured why not have it for breakfast!?
What you’ll need:
3 tbsp butter
1/8 tsp baking powder
1/8 tsp vanilla
Tiny bit of salt (just a little!)
Mix it all together, microwave for 1 minute 30 seconds, top with whipped topping and there you have it, delicious red velvet cake that is gluten free and sugar free and good for your waistline!