This amazingly delicious Berry Streusel Muffin recipe comes from my friend Ashley who has her own mommy blog over here; http://www.agturley.blogspot.com/ 
Berry Streusel Muffins
What you’ll need:
1 1/2 c flour,
1/4 c sugar,
1/4c brown sugar,
2 tsp baking powder,
1 tsp cinn.,
1 egg,
1/2 c plus 2 TBSP milk,
2 TBSP melted butter,
2 c frozen/fresh berries (I used mixed, but also like just raspberries as it makes it tart!)
Combine all the dry ingredients, and stir. Combine the wet ingredients and mix into the dry until moistened. Fold in berries. Place muffin liners in muffin pans and add batter until 2/3 full!
Topping-
In a bowl mix
1 TBSP melted butter,
1/4 c brown sugar,
2 TBSP flour,
1 tsp Cinn, and 1/4 c pecans (I don’t like the nuts but that is just a preference)
Add to the top of the muffins bake at 350 for 18mins let cool for about 5 mins
glaze:
1 TBSP lemon juice,
1 c powder sugar (no milk-makes it healthier right? lol), pour on top of the muffins. ENJOY!
Thanks Ashley, for that awesomely delicious berry streusel muffin recipe! It’ll make a great birthday breakfast!
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Ask me how I lost 4 dress sizes while still being able to eat delicious foods like this berry streusel muffin! 😀
At Home with Cherise 